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–+ servings
Spinach Ricotta Bites

Savory Spinach Ricotta Bites for a Quick Healthy Snack

Delicious Spinach Ricotta Bites are a quick and healthy snack, featuring a crispy exterior and creamy center, perfect for busy nights or gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups Fresh Spinach
  • 1 cup Ricotta Cheese
  • 0.5 cups Parmesan Cheese grated
  • 1 large Egg beaten
  • 1 teaspoon Garlic Powder
For the Crunch
  • 1 cup Bread Crumbs
  • to taste Salt
  • to taste Pepper

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl
  • Parchment Paper
  • Pan

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Wash and chop the fresh spinach, then sauté in a pan over medium heat for 2-3 minutes until wilted. Cool and squeeze out excess moisture.
  3. In a large mixing bowl, combine prepared spinach, ricotta, Parmesan cheese, beaten egg, garlic powder, salt, and pepper. Mix thoroughly.
  4. Scoop portions of the mixture, roll them into small balls or form into patties, then roll in breadcrumbs.
  5. Arrange on the prepared baking sheet and bake for approximately 20 minutes or until golden brown and crispy.
  6. Remove from the oven, let cool slightly, and serve warm with marinara sauce or tzatziki.

Nutrition

Serving: 2bitesCalories: 150kcalCarbohydrates: 12gProtein: 7gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 250mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 25IUVitamin C: 15mgCalcium: 15mgIron: 6mg

Notes

Ensure spinach is dried well to maintain crispiness. Customize with herbs like dill or basil for added flavor. Bites can be prepped ahead of time and frozen for convenience.

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