Go Back
–+ servings
Jalapeño Cheese Squares

Savory Jalapeño Cheese Squares Perfect for Every Snack Lover

Jalapeño Cheese Squares are savory, cheesy bites combining cheddar, Monterey Jack, and jalapeños for a delightful snack experience.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 40 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 12 squares
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Mixture
  • 1 cup Sharp Cheddar Cheese Shredded
  • 1 cup Monterey Jack Cheese Shredded
  • 1 cup Bacon Cooked and crumbled
  • 1/2 cup Pickled Jalapeños Diced
For the Batter
  • 1 cup All-Purpose Flour
  • 1 cup Evaporated Milk
  • 2 large Eggs

Equipment

  • Oven
  • mixing bowls
  • Baking Dish
  • spatula
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine shredded sharp cheddar cheese, creamy Monterey Jack, crumbled bacon, and diced pickled jalapeños.
  3. In a separate bowl, whisk together evaporated milk, all-purpose flour, and eggs until smooth.
  4. Pour the wet mixture over the cheese blend and fold gently until well incorporated.
  5. Grease a 9x13-inch baking dish and spread the jalapeño cheese mixture evenly.
  6. Bake in the preheated oven for 35-40 minutes until golden brown and a toothpick comes out clean.
  7. Allow to cool for about 10 minutes, then cut into squares and serve.

Nutrition

Serving: 1squareCalories: 250kcalCarbohydrates: 15gProtein: 10gFat: 17gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 80mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

These squares can be customized with different cheeses or spices to suit your taste. They can be made ahead and stored in the fridge before baking.

Tried this recipe?

Let us know how it was!