Savory French Onion Beef Sloppy Joes for Ultimate Comfort

Indulge in these irresistible French Onion Beef Sloppy Joes, where savory beef meets sweet caramelized onions for a comforting meal.

Print Recipe Pin Recipe

Prep Time 15

Cook Time 25

Total Time 40

Servings: 4 sandwiches

Course: Dinner

Cuisine: American

Calories: 400

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Beef Filling

1 pound Ground Beef Lean beef is preferred for a healthier option.
2 medium Onions Caramelized for sweetness.
2 tablespoons Gluten-Free Soy Sauce Coconut aminos can be used for a soy-free option.

For the Toppings

4 slices Cheese Use dairy-free cheese for lactose-free option.
4 pieces Buns Opt for gluten-free buns if needed.

Equipment

large skillet
Wooden spoon
Toaster or broiler

Method

Step-by-Step Instructions

Heat a large skillet over medium heat and add olive oil. Cook sliced onions for 10–15 minutes until caramelized.
Add ground beef to the skillet. Break apart and stir occasionally for 5–7 minutes until browned.
Stir in gluten-free soy sauce. Add optional veggies if desired and heat for an additional 2-3 minutes.
Toast buns in a separate pan until golden. Top each with the beef mixture and cheese.
Serve immediately with side dishes like fries or salad.

Nutrition

Serving: 1sandwichCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 200IUVitamin C: 10mgCalcium: 150mgIron: 3mg

Notes

Store leftovers in an airtight container for up to 3 days in the fridge. Freeze for longer storage up to 3 months.

Tried this recipe?

Let us know how it was!