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–+ servings
Pepperoni Pizza Quesadillas

Pepperoni Pizza Quesadillas: A Quick Cheesy Family Favorite

Pepperoni Pizza Quesadillas are a quick and delicious snack perfect for any family gathering or weeknight dinner.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 quesadillas
Course: Snacks
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Quesadillas
  • 1 medium flour tortilla Swap for whole wheat or gluten-free if needed.
  • 1 cup mozzarella cheese Use provolone or cheddar for a fun twist.
  • 1 cup pepperoni Turkey or vegan pepperoni are great substitutes.
  • 1 tablespoon olive oil or butter Cooking spray is a lighter option.
  • to taste seasoned salt Adjust based on personal taste preferences.
  • to taste black pepper Adjust based on personal taste preferences.
For Dipping
  • 1 cup marinara sauce Try pesto or ranch for a creative touch.

Equipment

  • Large nonstick skillet

Method
 

Step‑by‑Step Instructions
  1. Heat a large nonstick skillet over medium heat. Add a tablespoon of olive oil or butter and melt, coating the skillet.
  2. Place a medium flour tortilla in the skillet, and once hot, add a layer of mozzarella cheese and pepperoni.
  3. Fold the tortilla in half over the cheese and pepperoni and press down with a spatula.
  4. Cook for 2–3 minutes until golden brown, then flip and repeat.
  5. Transfer to a cutting board, cool for a minute, then slice into wedges.
  6. Serve with warm marinara sauce for dipping.

Nutrition

Serving: 1quesadillaCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 30mgSodium: 800mgPotassium: 250mgFiber: 2gSugar: 1gVitamin A: 300IUVitamin C: 1mgCalcium: 250mgIron: 2mg

Notes

These quesadillas are a quick meal option perfect for families. Customize with extra toppings as desired.

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