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French Dip Tortilla Roll Ups

Melt-in-Your-Mouth French Dip Tortilla Roll Ups for Game Day

Enjoy these French Dip Tortilla Roll Ups, a delightful fusion of flavors that brings comfort food into easy appetizers.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 8 roll ups
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Roll Ups
  • 8 ounces Roast Beef thinly sliced, deli-style or leftover beef
  • 8 ounces Cheese (Mozzarella/Provolone) substitute with Swiss or sharp cheddar
  • 4 large Flour Tortillas for ideal roll-up size
  • 3 tablespoons Butter or olive oil for a lighter alternative
For the Seasoning
  • 1 teaspoon Garlic Powder or use fresh garlic
  • 1 teaspoon Onion Powder may substitute with fresh onion
  • 1 teaspoon Dried Parsley or use fresh parsley
For the Au Jus
  • 2 cups Beef Broth or vegetable broth for a vegetarian option
  • 2 tablespoons Worcestershire Sauce or soy sauce if needed
  • 1 tablespoon Soy Sauce or tamari sauce for gluten-free version

Equipment

  • Medium Saucepan
  • Skillet
  • Baking sheet
  • Sharp Knife

Method
 

Step-by-Step Instructions
  1. Prepare Au Jus: In a medium saucepan, combine beef broth, Worcestershire sauce, soy sauce, onion powder, garlic powder, and a pinch of salt and pepper. Heat over medium heat for 10-15 minutes.
  2. Warm Beef: Place roast beef in a skillet or microwave-safe dish, heating over low to medium heat for about 5 minutes.
  3. Assemble Roll Ups: Lay tortillas flat, spread warm roast beef and cheese, then roll tightly.
  4. Prepare for Cooking: Mix melted butter, garlic powder, onion powder, and dried parsley. Brush mixture over the roll ups.
  5. Cook Roll Ups: Heat a skillet to medium and pan-fry roll ups for 2-3 minutes on each side, or bake at 375°F for 10-15 minutes.
  6. Slice and Serve: Cool for a minute, slice into 1-inch pinwheels, and serve warm with au jus for dipping.

Nutrition

Serving: 1roll upCalories: 250kcalCarbohydrates: 30gProtein: 15gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 700mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 250IUCalcium: 150mgIron: 2mg

Notes

Experiment by switching up cheese and meats. Avoid overfilling tortillas to prevent messy roll ups. Store leftovers in airtight container in the fridge for up to 3 days.

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