Go Back
–+ servings
Air Fryer Ham Cheese Croissants

Melt-in-Your-Mouth Air Fryer Ham Cheese Croissants

Try these delightful Air Fryer Ham Cheese Croissants, combining savory ham and gooey cheese in a flaky pastry for an irresistible snack.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 croissants
Course: Snacks
Cuisine: International
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 6 slices Ham Swap for turkey for a lighter option.
  • 1 cup Shredded Cheese Choose cheddar, mozzarella, gouda, or pepper jack.
Dough
  • 1 package Pre-Made Croissant Dough Ensure it’s thawed for easy handling.
Finishing Touch
  • 1 large Egg For egg wash.
  • 1 tbsp Water For egg wash.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Unroll the pre-made croissant dough and keep in triangle shape. Preheat air fryer to 350°F (175°C).
  2. Place ham slices on each triangle of dough, then sprinkle with shredded cheese.
  3. Roll the dough starting from the wider end, tucking edges as you go to seal.
  4. Whisk together egg and water for the egg wash. Brush over croissants.
  5. Place croissants in air fryer basket without touching. Cook for 8-10 minutes.
  6. Check for doneness at 8 minutes, cooking longer if necessary. Let cool before serving.

Nutrition

Serving: 1croissantCalories: 250kcalCarbohydrates: 18gProtein: 10gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 600mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 300IUCalcium: 200mgIron: 1mg

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for best results.

Tried this recipe?

Let us know how it was!