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Lobster Gnocchi with Tomato Cream

Lobster Gnocchi with Tomato Cream: A Luxurious Homemade Delight

Enjoy a luxurious Lobster Gnocchi with Tomato Cream, a dish that combines tender gnocchi and rich flavors.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 2 tablespoons Extra Virgin Olive Oil Adds richness and flavor
  • 1 medium Shallot Can substitute with minced onion
  • 14.5 oz Diced Tomatoes San Marzano tomatoes recommended
  • 4 tablespoons Fresh Parsley Chopped; can substitute with basil
  • 1/4 cup Dry White Wine Options like Pinot Grigio work well
  • 1/2 cup Heavy Cream Non-dairy alternatives can be used
  • 1 teaspoon Salt Adjust to taste
  • 1 teaspoon Freshly Cracked Black Pepper Adjust to preference
For the Gnocchi
  • 3/4 - 1 lb Cooked Lobster Meat High-quality, fresh lobster preferred
  • 1 lb Potato Gnocchi Store-bought saves time, homemade enhances quality
  • 2 tablespoons Unsalted Butter Ensure it is cold before adding
For Garnish
  • Chives Optional, for garnish
  • Lemon Optional, enhances flavor

Equipment

  • Large sauté pan
  • Pot
  • Slotted Spoon

Method
 

Step-by-Step Instructions
  1. Heat olive oil in a sauté pan, add finely diced shallot and sauté until soft.
  2. Add drained diced tomatoes, parsley, salt, and pepper; cook for about 3 minutes.
  3. Pour in dry white wine, allowing it to simmer for 5 minutes.
  4. Bring salted water to boil, add potato gnocchi, and cook until they float.
  5. Add cooked lobster meat and heavy cream into the tomato mixture, simmer for 5-7 minutes.
  6. Fold the cooked gnocchi into the sauce gently and remove from heat.
  7. Finish by adding cold butter to the sauce and serve garnished with chives and lemon.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 80mgSodium: 800mgPotassium: 550mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 100mgIron: 2mg

Notes

Adjust seasoning and choose high-quality ingredients for best results.

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