Ingredients
Equipment
Method
Prep
- Pat the steak dry, season with salt, pepper, garlic powder, and onion powder. Let rest for 15-20 minutes.
- Prepare the creamy herb sauce by whisking sour cream or Greek yogurt, Dijon mustard, chopped herbs, garlic powder, salt, and pepper.
- Slice zucchini, drizzle with olive oil, and season. Grill for 2-3 minutes on each side.
- Grill the seasoned steak for 3-4 minutes on each side for medium-rare. Let rest for 5-10 minutes.
- Assemble the bowl with a base of rice or mashed potatoes, grilled zucchini, steak, and creamy herb sauce.
Nutrition
Notes
Customize protein and base as desired. Store sauce separately for meal prep.
