Go Back
–+ servings
Bubblegum Slices

Delightful Bubblegum Slices: Your Easy No-Bake Treat!

Bubblegum Slices are delightful, no-bake treats that capture the sweet essence of bubblegum in just 10 minutes.
Print Recipe Pin Recipe
Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Bubblegum-Flavored Syrup Substitute with bubblegum-flavored drink concentrate if needed.
  • 1 cup Marshmallow Fluff Can melt regular marshmallows with corn syrup as an alternative.
For Sweetness
  • 2 cups Powdered Sugar Reduce for a less sweet treat, adding cornstarch for texture.
For Flavor
  • 1 teaspoon Vanilla Extract A dash goes a long way.
For Color
  • 1 drop Pink Food Coloring Optional; use different colors to suit your theme.

Equipment

  • Mixing bowl
  • spatula
  • Sharp Knife
  • Small dish

Method
 

Step-by-Step Instructions for Bubblegum Slices
  1. In a large mixing bowl, combine the marshmallow fluff and bubblegum-flavored syrup. Stir for about 2-3 minutes until smooth and airy.
  2. Gradually add the powdered sugar one cup at a time while continuously stirring for about 3-5 minutes.
  3. Once thick, gently fold in the vanilla extract and optional pink food coloring for 1-2 minutes.
  4. Prepare a small dish with parchment paper and spoon the mixture in, smoothing it out. Chill in refrigerator for at least 30 minutes.
  5. Once firm, lift out and slice into squares or bars for serving.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 34gSodium: 10mgSugar: 30g

Notes

Store in an airtight container in the fridge for up to 7 days; can be frozen for 1 month.

Tried this recipe?

Let us know how it was!