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Sweet Mango Sticky Rice Rolls

Delight in Sweet Mango Sticky Rice Rolls – A Vegan Treat

Enjoy these Sweet Mango Sticky Rice Rolls, a delightful vegan dessert that combines sticky rice and juicy mango for a refreshing treat.
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Prep Time 15 minutes
Cook Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 4 rolls
Course: Desserts
Cuisine: Thai
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rice Rolls
  • 1 cup Glutinous Rice Soaking is crucial for the best results.
  • 1 cup Coconut Milk Can substitute with coconut cream for a richer flavor.
  • 1/4 cup Sugar Adjust based on sweetness preference.
  • 1 pinch Salt Enhances sweetness.
  • 2 pieces Ripe Mangoes The star of the dish.
For Garnishing
  • to taste Fresh Mint Leaves Optional but highly recommended.
  • to taste Toasted Sesame Seeds Another optional touch.
For Wrapping
  • as needed Rice Papers Soften them properly before use.

Equipment

  • Steamer
  • Saucepan
  • Mixing bowl
  • Cheesecloth
  • Shallow dish

Method
 

Step-by-Step Instructions
  1. Soak 1 cup of glutinous rice in water for at least 4 hours or overnight.
  2. Prepare a cheesecloth-lined steamer, bring water to a boil, and add soaked rice. Steam for 25-30 minutes until translucent and sticky.
  3. In a saucepan, combine 1 cup of coconut milk, 1/4 cup sugar, and a pinch of salt. Heat gently until sugar dissolves.
  4. Transfer cooked rice to a bowl and pour remaining coconut sauce over. Toss gently and let sit for 10-15 minutes.
  5. Peel and slice 2 ripe mangoes into thin strips.
  6. Soften rice papers in warm water for 10-15 seconds. Lay flat on a clean surface.
  7. Spread sticky rice mixture onto the lower third of rice paper, place mango strips, fold edges, and roll tightly.
  8. Chill rolls seam-side down for 30 minutes. Slice each roll, drizzle with reserved coconut sauce, and garnish.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 30gProtein: 2gFat: 4gSaturated Fat: 3gMonounsaturated Fat: 1gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 8gVitamin A: 10IUVitamin C: 15mgCalcium: 2mgIron: 4mg

Notes

Ensure rice is soaked adequately for a perfect texture. Enjoy chilled or at room temperature. Adjust sweetness as desired.

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