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Crispy Air Fryer Apple Fries Recipe

Crispy Air Fryer Apple Fries Recipe for a Guilt-Free Snack

Crispy Air Fryer Apple Fries Recipe: a quick, gluten-free delight that satisfies cravings and nutritional goals.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Coating
  • 2 tablespoons Cornstarch Crucial for achieving crunch
  • 2 tablespoons Granulated Sugar Sweetens the fries
  • 1 teaspoon Ground Cinnamon Infuses warm spice
  • 1 pinch Salt Balances sweetness
For the Apples
  • 4 medium Apples Choose firm varieties like Fuji or Granny Smith

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Rinse and core the apples under cold water, removing all seeds. Slice them into fry-sized sticks, aiming for uniform thickness of about 1/4 inch.
  2. In a medium-sized mixing bowl, combine cornstarch, granulated sugar, ground cinnamon, and a pinch of salt. Stir well.
  3. Add the apple sticks to the mixing bowl and toss thoroughly to coat each piece.
  4. Preheat the air fryer to 180°C (350°F) for about 3-5 minutes and lightly spray the air fryer basket with cooking oil.
  5. Arrange the coated apple slices in a single layer in the air fryer basket. Cook at 180°C (350°F) for 8-10 minutes, shaking halfway.
  6. Once golden and crispy, remove from the air fryer and serve immediately.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 150mgFiber: 3gSugar: 15gVitamin A: 2IUVitamin C: 10mgCalcium: 1mgIron: 1mg

Notes

These apple fries are best enjoyed immediately for maximum crispiness. Consider serving with caramel or yogurt for added flavor.

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