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–+ servings
Blueberry Heaven Cookies

Blueberry Heaven Cookies: Soft, Chewy Bliss Awaits You

Experience the delightful dance of sweet and tart with these gluten-free Blueberry Heaven Cookies, featuring soft and chewy texture and vibrant flavor.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 2 cups all-purpose flour Substitution: For gluten-free, use a gluten-free baking mix.
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
For the Flavor & Texture
  • 1 cup fresh blueberries
  • 1 tablespoon lemon zest
  • optional purple food coloring For a vibrant cookie color.
  • 1 tablespoon coarse sugar for sprinkling Provides a delightful crunch.

Equipment

  • Mixing bowl
  • Electric mixer
  • Baking sheet
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium mixing bowl, combine flour, baking powder, baking soda, and salt; whisk well.
  3. In a large bowl, beat softened butter and granulated sugar until light and fluffy (3-4 minutes).
  4. Add the egg and vanilla extract, beating until smooth and well combined.
  5. Gradually mix the dry ingredients into the wet mixture until just combined.
  6. Gently fold in fresh blueberries and lemon zest, and add food coloring if desired.
  7. Scoop dough into 1-inch balls, slightly flatten, and sprinkle with coarse sugar.
  8. Bake cookies for 12-15 minutes until edges are lightly golden.
  9. Cool cookies on the baking sheet for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 20mgSodium: 100mgPotassium: 60mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 2mgCalcium: 20mgIron: 0.5mg

Notes

These cookies are best enjoyed fresh and can be stored in an airtight container for up to a week.

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