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–+ servings
Air Fryer Donut

Air Fryer Donut Bites: Quick, Fluffy Treats to Satisfy Cravings

Enjoy these quick and fluffy 2-Ingredient Air Fryer Donut Bites that satisfy your cravings without the frying fuss.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 bites
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Donut Bites
  • 1 cup Self-Raising Flour Or all-purpose flour mixed with baking powder
  • 1 cup Sweetened Greek Yogurt Add a teaspoon of honey for sweetness if using regular yogurt
For the Coating
  • 2 tablespoons Melted Butter Can be swapped for coconut oil for a dairy-free option
  • 1 tablespoon Cinnamon-Sugar Mixture Adjust the sugar-to-cinnamon ratio to your liking

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions for Air Fryer Donut Bites
  1. In a large mixing bowl, combine one cup of self-raising flour with one cup of sweetened Greek yogurt. Stir until a soft dough forms.
  2. Transfer the dough to a floured surface. Knead gently for about 1-2 minutes until smooth and slightly sticky.
  3. Divide the dough into two equal portions, roll into logs, and cut into small pieces weighing around 8-12 grams.
  4. Roll each piece into a smooth ball. Preheat your air fryer to 350°F (180°C) for about 5 minutes.
  5. Lightly oil the air fryer basket with cooking spray or melted butter.
  6. Toss your dough balls in melted butter and place them in the air fryer basket in a single layer.
  7. Air fry for 5 minutes or until golden brown and puffed up.
  8. Remove from the air fryer, dip each in melted butter, and roll in the cinnamon-sugar mixture until well coated.

Nutrition

Serving: 2bitesCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 3gVitamin A: 200IUCalcium: 100mgIron: 0.5mg

Notes

Ensure self-raising flour is fresh for the best lift; use thick Greek yogurt for better dough consistency. Check cooking time early to avoid overcooking.

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