Name: Irresistibly Crispy Air Fryer Pizza Rolls with Cheesy Goodness
Prep time: 10 min
Cook time: 10 min
Total time: 22 min
Ingredients: 1 package Pizza Dough (Store-bought or homemade); 1 cup Shredded Mozzarella Cheese; ½ cup Pepperoni (Or substitute with sausage or veggies); 1 teaspoon Italian Seasoning (Optional); 1 teaspoon Salt (Adjust to taste); 1 cup Marinara Sauce (Alternatives: ranch dressing, garlic butter)

As the aroma of crispy, cheesy goodness wafts through my kitchen, I can’t help but smile at my latest creation: Air Fryer Pizza Rolls. There’s something comforting about wrapping up gooey mozzarella and savory pepperoni in a golden-brown pocket that instantly transports me back to carefree childhood days. Not only are these delectable snacks a huge crowd-pleaser—perfect for movie nights or casual gatherings—but they also come together in a snap, making them your new go-to for a quick and satisfying bite. Plus, with endless filling and dipping sauce options, they’re easily customizable to suit every palate! Ready to dive into a delightfully crunchy experience? Let’s roll!

Why are Air Fryer Pizza Rolls a Must-Try?

Crispy Texture: Enjoy the unique crunch of these golden-brown rolls, created effortlessly in your air fryer.

Customizable Fillings: Mix and match ingredients! From classic pepperoni to fresh veggies, the options are endless, ensuring everyone finds a favorite.

Quick Preparation: With minimal steps and just a few ingredients, you’ll whip up a tasty snack in no time—perfect for busy weeknights.

Crowd-Pleasing Snack: Whether it’s a party or a family movie night, these pizza rolls will steal the show and leave everyone asking for more.

Versatile Dipping Sauces: Pair these delightful bites with marinara, ranch, or even something spicy like sriracha mayo for an extra kick!

Dive into a delicious experience with these Air Fryer Pizza Rolls, and don’t forget to explore other fun variations to keep your meals exciting!

Air Fryer Pizza Rolls Ingredients

For the Rolls

Pizza Dough – The foundation of the rolls; go for store-bought convenience or homemade freshness for a personal touch.
Shredded Mozzarella Cheese – Essential for that gooey, cheesy center that makes these Air Fryer Pizza Rolls irresistible.
Pepperoni – Adds savory flavor; swap it out for cooked sausage or your favorite veggies for a vegetarian twist.
Italian Seasoning – Boosts the flavor profile; you can replace it with mixed herbs or skip it if you prefer.
Salt – A pinch is key for seasoning; adjust based on your taste preferences.

For Dipping Sauce

Marinara Sauce – The classic companion; consider alternatives like ranch dressing or garlic butter for variety.

Get ready for a delicious adventure with your air fryer pizza rolls!

Step‑by‑Step Instructions for Air Fryer Pizza Rolls

Step 1: Preheat the Air Fryer
Begin by preheating your air fryer to 375°F (190°C) for about 5 minutes. This crucial step ensures that your Air Fryer Pizza Rolls cook evenly and develop that perfect golden-brown complexity. While it warms up, you can prepare the pizza dough, making this process even more efficient.

Step 2: Prepare the Dough
Once the air fryer is preheated, roll out your pizza dough on a lightly floured surface to about 1/4 inch thick. Using a sharp knife or a pizza cutter, cut the dough into 3×3 inch squares. This size is ideal for holding the gooey stuffing, ensuring each air fryer pizza roll will be both stuffed and easy to manage.

Step 3: Fill the Rolls
Take each square of dough and place around 1 tablespoon of shredded mozzarella cheese and a few pieces of pepperoni right in the center. Sprinkle a dash of Italian seasoning and a pinch of salt over the filling for extra flavor. This is where the magic begins; each roll will have a wonderfully cheesy core that you won’t be able to resist!

Step 4: Seal the Rolls
Carefully fold the dough over the filling, pressing the edges firmly to seal them. For an extra secure closure, crimp the edges with a fork, which also gives a nice decorative touch. Ensuring that the rolls are well-sealed is essential to prevent any delicious filling from leaking out during cooking.

Step 5: Cook the Rolls
Lightly spray the air fryer basket with olive oil to prevent sticking, then arrange your prepared air fryer pizza rolls in a single layer. Avoid overcrowding the basket; work in batches if necessary. Cook at 375°F (190°C) for 8-10 minutes, shaking the basket halfway through. This will allow for even cooking and create a delightful crunch.

Step 6: Cool and Serve
After the timer goes off, check for a golden-brown exterior and that ooey-gooey cheese is bubbling out slightly. Let the Air Fryer Pizza Rolls cool for a minute or two before serving. Pair them with warm marinara sauce for dipping, and enjoy the satisfying crunch with every bite!

What to Serve with Air Fryer Pizza Rolls

Imagine a cozy gathering filled with laughter and the delightful aroma of crispy snacks wafting through the air as you explore a perfect meal combination.

Fresh Garden Salad: Crunchy greens and vibrant veggies offer a refreshing contrast to the warm, cheesy rolls, making it a balanced delight.
Garlic Breadsticks: The buttery, garlicky flavor of breadsticks complements the pizza rolls beautifully, creating a comforting, classic Italian vibe.
Creamy Ranch Dip: A cool, creamy ranch dressing provides a delicious dip to enhance the flavors of your pizza rolls, adding a delightful zing.
Spicy Sriracha Mayo: For those who enjoy a kick, this spicy dipping option delivers a thrilling contrast to the cheesy goodness of the rolls.
Caprese Skewers: Fresh mozzarella, tomatoes, and basil on a skewer bring a refreshing herbal note, perfectly balancing the rich flavors of the rolls.
Homemade Marinara Sauce: Enhance your experience with a zesty marinara, offering an authentic pizza touch that makes each bite irresistible.
Sweet Chili Sauce: For a unique twist, this sweet and tangy sauce pairs well with pizza rolls, appealing to adventurous taste buds.

Think of mixing and matching these ideas, creating a delightful spread that will leave everyone raving about your culinary creations!

Expert Tips for Air Fryer Pizza Rolls

Preheat Matters: Always preheat your air fryer to achieve that coveted crispy texture. It helps cook the rolls evenly and avoids sogginess.
Avoid Overcrowding: Cook in batches if needed; overcrowding the basket can lead to uneven cooking and some rolls ending up undercooked.
Seal It Well: Properly sealing the edges of the rolls prevents filling from leaking during cooking. A crimped edge also adds a nice touch!
Monitor Cooking Time: Keep an eye on your Air Fryer Pizza Rolls, as cooking times may vary by model. Check for that golden-brown color for perfect results.
Experiment with Fillings: Don’t hesitate to try different cheeses or veggies in your rolls. This can prevent monotony and cater to various taste preferences!

Make Ahead Options

These Air Fryer Pizza Rolls are an ideal solution for meal prep enthusiasts! You can prepare the filling and roll them up up to 24 hours in advance, simply refrigerate them covered in plastic wrap to keep them fresh and prevent drying out. Additionally, you can make the dough up to 3 days ahead and store it in an airtight container in the fridge. When you’re ready to enjoy, just place the prepped rolls in the air fryer and cook as directed. This way, you’ll have satisfying, restaurant-quality snacks ready with minimal effort on busy weeknights, ensuring they’re just as delicious as if made fresh!

Air Fryer Pizza Rolls Variations & Substitutions

Customize your air fryer pizza rolls with these exciting variations that invite you to explore new flavors and combinations!

Cheese Options: Swap mozzarella for cheddar or provolone for a different flavor profile, adding a delicious twist to your rolls.
Vegetarian Delight: Use sautéed mushrooms or spinach instead of pepperoni for a filling that’s both hearty and healthy, ideal for meatless meals.
Different Meats: Experiment with cooked sausage or ham for a savory version. Each option brings its own rich flavor to these tasty treats.
Spicy Kick: Add sliced jalapeños or a sprinkle of crushed red pepper flakes inside the rolls for a spicy surprise that enhances the overall experience.
Seasoning Swap: Try using taco seasoning instead of Italian for a fun, zesty change. These pizza rolls then take on a delicious taco-inspired flavor.
Unique Dipping Sauces: Get creative! Pair with pesto, buffalo sauce, or honey mustard for a deliciously unique dipping experience that complements the rolls beautifully.
Sweet Treat: For a dessert version, fill with chocolate chips or Nutella instead of cheese, and serve with a dusting of powdered sugar—a delightful treat for sweet tooths!

Feel inspired to mix and match these variations and don’t forget to check out other flavorful recipes like my scrumptious Italian Stuffed Peppers or comforting Classic Mashed Potatoes. There’s a whole world of flavors waiting for you to discover!

Storage Tips for Air Fryer Pizza Rolls

Room Temperature: Store leftover air fryer pizza rolls in an airtight container for up to 2 hours after cooking to maintain their freshness.

Fridge: Place cooled pizza rolls in an airtight container in the refrigerator for up to 3 days. This keeps them tasty while retaining their crunchy texture.

Freezer: For longer storage, freeze the pizza rolls after cooling and transfer them to a freezer-safe bag. They can last up to 1 month, maintaining their delicious flavor.

Reheating: When ready to enjoy, reheat in the air fryer at 350°F (175°C) for 5–7 minutes. This will restore their crispiness, making them taste as good as fresh!

Air Fryer Pizza Rolls Recipe FAQs

How do I choose the right pizza dough for my rolls?
Absolutely! You can either go for store-bought dough for ultimate convenience or make your own for that fresh, homemade taste. When opting for store-bought, look for a dough that is soft and pliable, without any dark spots or an overly dry texture. Homemade dough can add a personal touch, allowing you to control the ingredients.

What’s the best way to store leftover Air Fryer Pizza Rolls?
After allowing them to cool completely, place your leftover pizza rolls in an airtight container at room temperature for no more than 2 hours. If you want to enjoy them later, transfer to your refrigerator for up to 3 days. Just remember, the sooner you eat them, the better their crunch will be!

Can I freeze Air Fryer Pizza Rolls?
Absolutely! To freeze, first, let the pizza rolls cool entirely. Then, place them in a single layer on a baking sheet and freeze for about 1-2 hours until solid. Once frozen, transfer them to a freezer-safe bag and seal tightly. They can be stored for up to 1 month. When you’re ready to enjoy, simply reheat them in the air fryer at 350°F (175°C) for about 5–7 minutes for that freshly crispy texture!

What should I do if my pizza rolls are leaking filling while cooking?
The most common reason for leaking filling is overfilling the rolls. Ensure to use only about 1 tablespoon of filling per roll and seal the edges well by pressing them firmly together before crimping. If they still leak, you might try letting them rest for a minute after sealing before cooking to help the dough hold its shape.

Are Air Fryer Pizza Rolls suitable for everyone?
Very! You can customize the fillings to accommodate different dietary needs. For vegetarians, simply substitute the pepperoni with vegetables or plant-based protein. Additionally, ensure you double-check for allergies, especially if using different types of cheese or sauces. Always offer choices for dipping sauces to cater to various tastes as well!

How can I tell when my Air Fryer Pizza Rolls are done cooking?
Keep an eye out for a golden-brown exterior and a bubbly cheese filling. Cooking times may vary depending on your air fryer model, but generally, 8-10 minutes at 375°F (190°C) should do the trick. Shaking the basket halfway will help evenly distribute heat and ensure that perfect crispiness. Trust your eyes and the delicious aroma wafting through the kitchen!